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Château Bernadotte

Château Bernadotte 2009 Archived REVIEWS

International Wine Cellar - Stephen Tanzer - July 2012

90 Points "Good full red. Redcurrant, mocha and cedary, smoky oak on the ripe nose, with a hint of peppery lift. Lush, ripe and concentrated, offering a dense, thick texture for this wine and a hint of salty herbs. Nicely subtle and perfumed in the mouth. Finishes with suave tannins and sneaky length. A sleeper of the vintage, for drinking over the next 15 years."

The Wine Advocate - Robert Parker - February 2012

89 Points "This blend of 60% Merlot and 40% Cabernet Sauvignon is one of the best wines to yet come from this estate, owned by the proprietors of Pichon Lalande in Pauillac. Juicy, succulent, cedary black currant fruit intermixed with licorice, herbs and spice box are very pure, authoritative and substantial. Dark ruby/purple, medium to full-bodied and delicious, this wine should be drunk over the next 10-15 years. A sleeper."

Wine Journal - Neal Martin - December 19, 2011

90 Points "The Bernadotte 2009 has a slightly subdued bouquet at first, but opens ajar, offering blackberry, cedar and crushed stone. Very fine delineation... The palate is medium-bodied with a subtle, peppery entry and shows good weight on the mid-palate. ...showing very fine purity with a vibrant finish. That bouquet should awake with another 12-18 months, but which time this will be a very fine Bernadotte."

Château Bernadotte

Château Bernadotte 2008 Archived REVIEWS

The Wine Advocate - Robert Parker - April 2009

87-88 points "This blend of 56% Cabernet Sauvignon and 44% Merlot reveals sweet notes of cedar, black currants, cherries, smoked herbs, and coffee. Enjoy this round, fleshy, sexy Medoc during its first 7-8 years of life."

Château Bernadotte

Château Bernadotte 2003 Archived REVIEWS

The Wine Advocate - Robert Parker - April 2006

90 Points "...The 2003 possesses a dense plum/purple color, a rich, sumptuous perfume of roasted nuts, cedar, figs, plums, and black currants, medium to full body, silky tannin, low acidity, and a lush, hedonistic, sensual personality. It should drink well for a decade."

Wine Spectator - James Suckling - March 31, 2006

90 Points "Aromas of blackberries, licorice and toasted oak follow through to a full-bodied palate, with fine tannins and a long finish. Very subtle. Best after 2008."

Château Pichon-Lalande

Château Pichon-Lalande 2014

Wine Spectator - James Molesworth - March 31, 2017

94 Points “Very solid, with lots of cassis bush and sweet tobacco notes adding texture to the core of crushed ripe raspberry, blackberry and plum fruit flavors. A licorice snap accent dances throughout, while a bolt of iron runs underneath. This is Pauillac. Best from 2020 through 2035.”

Château Pichon-Lalande 2011 Archived REVIEWS

Wine Spectator - James Molesworth - August 06, 2014

92 Points "Offers briar, blackberry paste, fig and anise notes, with lively, modestly grippy tannins holding the finish. Has solid dark fruit and the vintage's telltale brambly feel. Drink now through 2030."

Wine Spectator - James Molesworth - March 31, 2014

91 Points "Warm savory and tobacco leaf notes lead the way, with a cedary frame surrounding the lightly mulled plum and cherry fruit. Cassis bush and tobacco accents are embedded on the finish. Very solid, but lacks extra drive. Best from 2015 through 2027."

Wine Enthusiast - Roger Voss - February 01, 2014

94 Points Cellar Selection "Don't be fooled by the easy fruitiness of this delicious wine, because underneath the blackberry flavors is a powerfully tannic structure. Opulent and dense, it promises considerable aging. Drink this complex wine from 2018."

Château Pichon-Lalande 2010 Archived REVIEWS

erobertparker.com - Neal Martin - September 26, 2014

97 Points "Tasted at the château as part of a private vertical. The 2010 Pichon-Lalande is going to be a modern day benchmark and in many ways, surpasses even the great wines such as the 1982, 1986 and 1996. It has a stunning, intense blackberry, mineral-laden nose that is suffused with great tension and vigour. The palate is medium-bodied but do not let that full you. Here is a Pauillac brimming with tension and focus, the wine achieving tremendous precision on its long and persistent finish. Outstanding."

Wine Spectator - James Molesworth - August 06, 2014

95 Points "Rock-solid, with a classic Pauillac profile of cassis, iron and graphite. Layers of blueberry, blackberry and boysenberry fruit cover the grip for now, but there's serious muscle for the longer haul, revealing a lingering pastis hint. Best from 2020 through 2040."

Wine Spectator - James Molesworth - March 31, 2013

93 Points This features an intense core of plush-textured blackberry, boysenberry and black currant fruit, steeped with mulled spice, singed apple wood and anise notes. A strong, loamy feel courses through the finish, with latent grip. Very solid, but not where this wine should be in this vintage. Best from 2015 through 2030.

erobertparker.com - Robert Parker - February 2013

95+ Points "A final blend dominated much more by Cabernet Sauvignon than usual. Structured, backward and tannic, yet showing a fat mid-palate that is more savory, broader and more expansive."

Château Pichon-Lalande 2009 Archived REVIEWS

Wine Spectator - James Molesworth - August 06, 2014

93 Points "The ripe red currant, blackberry and boysenberry fruit is layered with black licorice snap, fruitcake and plum sauce notes. Has the fleshier edge of the vintage but retains a solidly racy graphite spine through the finish. A step behind the '10 in density and energy, though hardly a slouch. Best from 2018 through 2035."

International Wine Cellar - Stephen Tanzer - July 2012

94 Points "Dark red. Sexy aromas of redcurrant, smoke, mocha, espresso and tobacco, with darker berry notes emerging as the wine opens in the glass. Rich, lush and seamless... this sexy Pauillac is sweet, shapely and remarkably accessible today. Finishes long, suave and palate-coating, with perfumed red berry flavor and an obvious chocolatey quality from the merlot component."

Wine Enthusiast - Roger Voss - April 2012

96 Points Cellar Selection # 71 Top 100 Cellar Selections -- "With a structure that runs between acidity and dark smoky tannins, this is a wine with potential opulence. Very rich in character; dense and dark. The black plum flavors are dominant, along with excellent acidity. For the long-term."

Wine Spectator - James Molesworth - March 31, 2012

94 Points "Offers a dark roasted core of plum sauce, warm fig paste, melted licorice and singed cedar, while a mouthwatering iron edge and a lovely smoldering tobacco note add lift and length through the finish. A touch restrained now, but should blossom with cellaring."

JamesSuckling.com - James Suckling - February 15, 2012

96 Points "What a great nose of blackberries, currants and spices. Hints of fresh herbs. Full body, with ultra-fine tannins and lovely fruit. Such finesse and beauty. Wonderful to taste. Reminds me of the legendary 1982."

Wine Enthusiast - Roger Voss - February 11, 2012

95 Points Cellar Selection "A seductive wine, deliciously ripe with the softest, juiciest fruit over smoky new wood. The wine shows intense fruit as well as a soft Merlot core. The tannins are beautifully integrated in this ripely sweet wine."

The Wine Advocate - Robert Parker - February 2012

95 Points "A beautiful effort, the 2009 Pichon Lalande, a blend of 75% Cabernet Sauvignon, 20% Merlot and 5% Petit Verdot, possesses copious mocha, lead pencil, unsmoked, high class tobacco, black currant, forest floor and herbaceous characteristics. It is a deep purple-hued, charming, surprisingly open-knit Pauillac with wonderful freshness, a plump, fleshy mouthfeel, opulence and unctuosity, medium to full body and a well-delineated, luscious style. More elegant than its nearby neighbor, Pichon Longueville Baron, and not as massive in concentration and extract, it is one of the great Pichon Lalandes of the last twenty years."

Wine Spectator Insider - James Molesworth - January 11, 2012

94 Points "Offers a dark roasted core of plum sauce, warm fig paste, melted licorice and singed cedar, while a mouthwatering iron edge and a lovely smoldering tobacco note add lift and length through the finish."

Wine Journal - Neal Martin - December 19, 2011

95 Points "Tasted at the château, the Pichon-Lalande 2009 has a taciturn nose that demands coaxing from the glass. The Cabernet Sauvignon that begins to open offering blackberry, graphite, freshly rolled tobacco and a touch of bay leaf. The palate is defined by its super-fine tannins and wonderful tension, a tangible symmetry that is reminiscent of the 1996. There is citric thread of acidity that lends the 2009 so much vivacity. It is extremely pure with blackberry, cedar and just a touch of pepper, firm grip on the finish and great persistency. This is a Pauillac to be reckoned with."

JamesSuckling.com - James Suckling - November 07, 2011

94+ Points "What a nose of dried spices, even chilies, with currants and blackberries. Full bodied, with ultra-fine tannins and a compacted fruit structure. Pretty length. Very fine indeed. Classic nose with the Petit Verdot spice."

Château Pichon-Lalande 2008 Archived REVIEWS

Neal Martin's Wine Journal - Neal Martin - February 24, 2012

94 Points "The palate is medium-bodied with fine tannins, very well knit, a little softer and more forward but very composed with a pure, velvety finish. This is a beautiful, filigree Pauillac that should repay extended cellaring."

Wine Enthusiast - Roger Voss - April 2011

94 Points "Stylish wine, balanced, intensely elegant. It has freshness and also weight, encased in a structure that is poised, beautifully integrating black currant fruit and chocolate flavors."

eRobertParker.com - Neal Martin - January 2011

96 Points "A modern day classic? I think so, here, the wine transcending the potential it showed in barrel. ... Well integrated oak here, with subtle cedar and graphite scents developing with time. Good definition. The palate has vibrant, animated entry with fiery red-berried fruits, superb acidity and wonderful harmony, cashmere tannins caressing the mouth. It lingers for an extraordinary amount of time on the back palate with real structure and focus. Hints of black pepper sprinkled on the aftertaste. Brilliant."

Wine Spectator Online - James Molesworth - 2011

91 Points "Builds slowly, as the mesquite and roasted plum aromas slowly give way to more layers of tobacco, hot stone, cassis, chestnut and graphite. The long finish really stretches out with mineral and tobacco notes."

JamesSuckling.com - James Suckling - December 20, 2010

90 Points "A spicy red, with plum and currant bush character. Medium to full body, with fine tannins and a fruity finish."

Wine Enthusiast Online - Roger Voss - December 31, 2009

93-95 points "A solid, almost chunky wine, but well balanced, the tannins fine and tight. The overall effect is of a wine that is warm and ripe, but there is also a tension there."

The Wine Advocate - Robert Parker - April 2009

94-96 points "Only 38% of the crop made it into the grand vin, and the result is a wine that blows away the 2005. Terrific texture and opulence, forward fruit, sweet tannin, and a lush personality are found in this dense purple-colored 2008 along with copious quantities of sweet berries, roasted coffee, underbrush, black currant, and black cherry fruit. Sensationally pure, textured, and full-bodied, this will be a flamboyant, showy offering in its youth, but it is capable of lasting 20-30 years."

Château Pichon-Lalande 2007 Archived REVIEWS

Wine Spectator - James Suckling - June 08, 2008

88-91 points James Suckling's Top-Scoring 2007 Bordeaux Barrels: "Firm and racy, with very good density for the vintage."

International Wine Cellar - Stephen Tanzer - May 2008

88-90 points "Bright ruby-red. Lively aromas and flavors of cassis, black raspberry, leather, menthol, bitter chocolate, violet and mint. Sweet, fresh and pure, with good intensity and depth of flavor. This spreads out horizontally to coat the palate, finishing with lovely subtle persistence. Very suave, scented wine."

Wine Enthusiast - Roger Voss - April 2008

92-94 points "The fruit appears soft, mellow, layered with generosity, with only hints of tannins. The spice from the wood spills over into the rich sweet fruit flavors. To finish, it has vivid blackcurrant acidity."

The Wine Advocate - Robert Parker - April 2008

88-90 points

Neal Martin's Wine Journal - Neal Martin - April 2008

90-92+ points "A bright purple colour. The nose is rather compact, slightly lean with notes of blackberry, Morello, smoke and a stalky element. The palate is medium-bodied, the tannins more noticeable compared to previous vintages, with blackberry, earth, graphite and a touch of iodine. The finish has a little more weight, but like other Pauillacs it is rather mean on the finish at first, although with time in glass it gains more cohesion and reveals some fine tannins and great purity of fruit. A delicate peppery quality towards the finish. I have a feeling this could turn around and surprise me because the longer it stays in the glass, the better it becomes."

Wine Spectator Online - James Suckling - March 28, 2008

88-91 points "This is very firm and racy, with good fruit concentration. Medium-to-full body, chewy tannins and a medium finish. Very good density for the vintage."

Château Pichon-Lalande 2006 Archived REVIEWS

Food & Wine - Ray Isle - October 2009

Benchmark Bordeaux "Pichon-Lalande, with its exotic floral aroma and deep cassis fruit, is definitive Bordeaux. Though the wine is primarily made from Cabernet Sauvignon, the high proportion of Merlot (roughly 35 percent) in the blend seems to make it velvety even when young."

Wine Enthusiast - Roger Voss - March 2009

94 points "The success of this wine owes as much to Merlot as to Cabernet. The Merlot has created the ripeness and smoothness of the wine. While the Cabernet keeps it firm and closed up, there is a base of rich, sweet fruit here that will show over the next two years."

The Wine Advocate - Robert Parker - February 2009

95 points "The 2006 Pichon Lalande, which blows away the 2005, represents a return to the velvety-textured, rich, sexy style most readers would associate with Pichon Lalande. This blend of 64% Cabernet Sauvignon and 36% Merlot no Petit Verdot was included in the final blend exhibits a dense purple color as well as abundant aromas of chocolate, coffee, cedar, black currants, and a subtle touch of smoke, a rich, savory, full-bodied mouthfeel, plump, fleshy fruit, and a superb finish. This is a 21st century version of the brilliant 1996."

International Wine Cellar - Stephen Tanzer - May 2008

91-93 points "Bright ruby-red. Subdued but precise aromas of cassis and licorice. Juicy, fine-grained and sophisticated if reserved today. This is actually less opulent and obvious today than the lush, smokier 2006 Reserve de la Comtesse (87-89) but wonderfully broad, sappy and chewy, not to mention dynamic. Really spreads out to coat the palate on the very long finish and leaves the taste buds vibrating. This youthfully reserved wine should be a beauty. "

Wine Spectator Online - James Suckling - March 29, 2007

89-91 points "Lively, with lots of plum, blackberry and licorice character. Full, round and velvety. ...[N]icely done for the vintage."

Château Pichon-Lalande 2005 Archived REVIEWS

erobertparker.com - Neal Martin - September 25, 2014

94 Points "Tasted at the château as part of a private vertical. The 2005 Pichon-Lalande was always a tricky wine to pin down but it is rapidly turning into a very impressive wine. The colour is still youthful, whilst the nose is very well defined with blackberry, raspberry, cassis and iodine fruit that expands in the glass, but remains a little tight-lipped like many 2005s at this stage. The palate is very well balanced with fine tannins, a superb bead of acidity, precise black fruit interlaced with fig and dates. There is a gentle grip on the finish but it still seems a little closed."

International Wine Cellar - Stephen Tanzer - May 2008

90 points "Good full red-ruby. Very ripe, musky aromas of black plum, currant, menthol, dark chocolate, mocha and meat; less pristine than the 2006 but rather youthfully subdued today. Then lush and fat but not overly sweet in the mouth, with a nice balance between ripe fruit and harmonious acidity. A full, broad wine that builds slowly and lingers on the back end, which features substantial but ripe, round tannins."

Wine Spectator - James Suckling - March 31, 2008

93 Points "Beautiful currant, berry and licorice aromas follow through to a full body, with tar and berry character, fine tannins and a long finish. ...Best after 2013."

Château Pichon-Lalande 2004 Archived REVIEWS

BusinessWeek - Robert Parker - July 23, 2007

92 Points "It exhibits a deep ruby/purple color as well as scents of cocoa, espresso roast, black cherries, and cassis. Medium- to full-bodied, opulent, and fleshy, this wine can be enjoyed now or cellared for two decades."

The Wine Advocate - Robert Parker - June 2007

Outstanding, 92 Poin "The 2004 Pichon Lalande is a strong effort for the vintage...it exhibits a deep ruby/purple color as well as scents of cocoa, espresso roast, black cherries, and cassis. Medium to full-bodied, opulent, and fleshy, this classic wine cuts a stylistic persona somewhere between the 1995 and 1996. It can be drunk now or cellared for two decades."

Wine Enthusiast - Roger Voss - June 2007

94 points "There is only one question about what is otherwise a magnificent wine—whether the current dominant wood flavors will soften and blend enough. If they do, then the powerful fruit, spice and freshness will all come together in a stellar wine."

Stephen Tanzer's International Wine Cellar - Stephen Tanzer - May 2007

90 points "Ruby-red color. Dark plum, graphite, minerals and mint on the nose. Offers a subtle sweetness leavened by lively acidity and nicely framed by a firm tannic spine. A wine of modest flesh but considerable suavity. Very well balanced and persistent, with the mineral notes repeating on the back. Very Pauillac."

Wine Spectator - James Suckling - March 31, 2007

90 points "Aromas of currant, flowers and berries follow through to a medium- to full-bodied palate, with fine tannins and a fruity finish. Round and very caressing. Best after 2010."

Château Pichon-Lalande 2003 Archived REVIEWS

Executive Wine Seminars Blind Tasting - February 06, 2007

91 Points "Medium-deep saturation...Very attractive nose features sappy blackberry and cassis aromas with hints of chocolate, mint, and vanilla ice cream. There’s a smoky, tobacco component as well; this wine has seen new oak....We notice that it keeps getting better in the glass. Very long finish."

Réserve de la Comtesse

Réserve de la Comtesse 2008 Archived REVIEWS

Neal Martin's Wine Journal - Neal Martin - February 24, 2012

89 Points "The palate is medium-bodied with crisp tannins, nice definition and focus... This will benefit from bottle age."

The Wine Advocate - Robert Parker - April 2009

88-90 points "The second wine, the 2008 Reserve de la Comtesse, reveals a gorgeous sensuality as well as a seductive, lush, exuberant style. A blend of 49% Merlot, 33% Cabernet Sauvignon, and the rest Cabernet Franc and Petit Verdot, this pure, fleshy 2008 is ideal for drinking in its first decade or life."

Réserve de la Comtesse

Réserve de la Comtesse 2007 Archived REVIEWS

Wine Enthusiast - Roger Voss - April 2008

90-92 points "There is some good density, fine black plum juice, folowed by delicious, fresh Cabernet acidity."

Neal Martin's Wine Journal - Neal Martin - April 2008

88-90 points "There is a touch of greenness on the nose. Well-defined, inviting but not exactly a giving bouquet. A hint of shellfish develops in the glass after just a couple of minutes. The palate is medium-bodied, good fruit concentration and acidity, nice cohesion with good weight towards the finish. Like the Bernadotte, the Merlot content is lending this wine an attractive roundness and although the finish does not have great depth or persistency, it has a caressing texture that is most endearing. This will make find drinking over ten years although I hope the nose evolves more complexity during barrel maturation."

Réserve de la Comtesse

Réserve de la Comtesse 2006 Archived REVIEWS

The Wine Advocate - Robert Parker - February 2009

89 points "This beautiful, velvety, seductive effort offers sweet black cherry and black currant fruit intermixed with notions of forest floor and roasted herbs. Luscious, fruity, savory, and long, it will provide enjoyment over the next 10-15 years."

Réserve de la Comtesse

Réserve de la Comtesse 2005 Archived REVIEWS

Wine Spectator - James Suckling - January 01, 2009

89 Points Floral, blackberry and mineral on the nose. Full-bodied, with supersilky tannins and a pretty finish of mineral and fruit. Very reserved and refined for a second wine. Best after 2012.

Quarterly Review of Wines - David Peppercorn - June 2007

On of the Top Eight