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Ladoucette
La Poussie Sancerre Blanc
2004
Sancerre
Winemaking
Selective vinification after slow pressing, depending on the origin of the must. Thermo-regulated fermentation. Raised on fine lees and blended after eight to ten months in the vats
Technical Information
- Appellation
- Sancerre
- Varietal(s)
- 100% Sauvignon Blanc
- Soil Composition
- Steep hillsides of clay and limestone and gentle hills of heavy alluvium.
- Suggested Retail Price
- $31