{stash:brand} Vintage

Saint-Estéphe, France

Vintage:2016 (Past)

2010 (Past) | 2015 (Past) | 2019 (Current)

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{stash:brand} Vintage 2016
  • D 97
  • WS 96

Reviews

Decanter

97 Points

April 2019, Jane Anson

“A little tight now. The fruit is deep, dark and concentrated, with fierce tannins that will take a long time to come around but will age well. A monumental Cos, with walls of slate, joined by a rosemary and black olive tang, juicy liquorice and lots of cassis.”

Wine Spectator

96 Points

March 31, 2019, James Molesworth

“This has a core of slightly exotic loganberry, plum and boysenberry fruit laced with singed spice, savory, lilac and incense notes, while a buried chalk-edged minerality sits in reserve. Very sleek, with a wonderfully long finish that lets the fruit and other elements shimmer. Best from 2025 through 2040. 15,833 cases made.”

Overview

In the old Gascon language, the word Cos means “The Hill of Pebbles.“ Appropriately named, Château Cos d’Estournel is situated on the banks of the Gironde River between Pauillac and St. Estèphe, where the property is clearly defined by the hill of Cos, reaching a height of almost 65 feet.

The vineyard of Cos spreads around the château on 91 hectares. The Cabernet Sauvignon vines find the soil of their choice in the thin layers of gravely soil situated on the top and on the southern slopes of the hill. The Merlot vines excel on the eastern slopes and on the slopes where the Saint-Estephe limestone bed shows on the surface. The vineyard is extremely dense and the average vine age is high (35 years old on the average) in order to enable the roots to extend excessively and to obtain a very slender yield per vine.

Only the wines coming from over 20 years old vines will have the name of Château Cos d’Estournel. Château Cos d’Estournel is today owned by Michel Reybier, and continues to be managed by a member of the Prats family under the direction of Jean-Guillaume Prats.

Winemaking

Manual harvest and selection. At the start of fermentations, the tannins released were spicy with a highly original chalky flavor. The higher alcohol content enabled slower than usual fermentation and higher quality extraction. The high alcohol level also lent roundness and fullness to the wine. Thanks to the total gravity system of our new cellar, we were able to control this exceptionally tannin-rich harvest.

Tasting Notes

Cos d’Estournel has the style of masculine elegance in which immense power is combined with grace and smoothness. Impressive when young for the intensity of its structure and explosive fruit, Cos d’Estournel evolves slowly to completely mature.

 

Technical Information

Varietals: 76% Cabernet Sauvignon, 23% Merlot, 1% Cabernet Franc

Wine Alcohol: 14.5%

New Oak: 80%