September 12, 2018 93 Points Wine Spectator

“Pretty, with black tea and cinnamon notes out front, giving this a perfumy feel, while crushed black cherry and raspberry fruit flavors fill in behind them. Flashes of mesquite and anise add range on the finish, which is racy in feel. Drink now through 2023.”

September 12, 2018 95 Points Wine Spectator

“This is loaded with well-defined loganberry, blackberry and boysenberry pâte de fruit flavors, flecked with anise and black tea notes and carried by a fine iron streak that lingers wonderfully. A wine of cut, purity and precision. Best from 2020 through 2035.”

September 11, 2018 98 Points

“A decadent and exotic red on the nose with Indian spices, black truffles, plums and fresh leather. Full-bodied, very chewy and deep with polished and poised tannins, giving this wine energy and excitement. Just a baby, but a great wine. Better in 2022, but who can wait?”

September 11, 2018 93 Points

“A juicy and delicious 2015 red with plenty of berry and chocolate character. Medium to full body, round tannins and a flavorful finish. A blend of sangiovese, merlot and cabernet sauvignon. Drink or hold.”

September 5, 2018 98 Points

“The sense of completeness here is stunning. This has very complex aromas of sous-bois, blood oranges and spicy, lightly toasty elements, as well as a wealth of dried roses, brown, woody spices, gunflint and pot-pourri. Expansive, playful palate with exotic pink grapefruit and a silky, soft and fleshy, supple edge. Almost airy, soft, delicate fruit. Full of happiness! Vibrant, succulent cherries to close. Holds super long. This really is in a great place. Original disgorgement in 2012.”

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