This bursts with juicy, bramble-laced flavors of boysenberry, cherry and raspberry coulis, while dried hibiscus, red tea and lightly singed anise details emerge on the finish. Offers a toasty frame, but ample energy keeps the fruit center stage. Drink now through 2033.

An enticingly ripe version, with a mix of black cherry, raspberry and boysenberry coulis notes joining licorice, bramble and singed apple wood accents. The juicy, engaging finish feels full of life. Drink now through 2032. 

Offers full-on fruit, with a large, fleshy core of mulberry, boysenberry and loganberry flavors backed by singed apple wood and dark licorice notes. A brambly echo through the finish provides needed energy. Drink now through 2030.

This newly released AVA expression features grapes from vineyards located in the warmer Boonville area, from organic sources in Philo and from the cool Deep End, making them true reflections of the primary grape-growing zones of the Anderson Valley. Bristling with white-peppered cranberries, Italian herbs, cherry pipe tobacco, and sweet soil. Acidity is racy, lifting pomegranate, red licorice, and forest floor to a high pedestal of intensity.

A later ripening site, the fruit for the 2022 Pinot Noir Olivet Lane was picked in mid-September, after the heat spike, but she felt the vines were more resilient due to their age (planted in 1975). The wine pours a ripe ruby/magenta color and is ripe in the glass with notes of kirsch, minty herbs, pine, anise, and dark spice. Aged for 10 months in 83% new French oak barrels, it’s medium-bodied and has an even-keeled and focused structure, with fine tannins and bright acidity. It has good length and is going to age gracefully over the next 10 years.