This iconic Champagne, first made in the 19th century for the Tsar of Russia, shows its typical stunning balance and poise between richness and concentration. It has a pure white fruit and honeysuckle aroma and tight, tangy fresh fruit flavors. Just ready to drink, the wine will age well, for at least 20 years. Organic.

Produced from the first vineyard acquired by Roederer in 1841, this Champagne shows the beginnings of maturity as well as ripe, fresh apple fruit flavors. An aroma of toast mingled with kiwi fruits gives a finely balanced wine now ready to drink.

Vineyards in Cumières, facing the Marne Valley, are the source of this ripe, full and balanced Champagne. The fruit of one year, with an aroma of roses and a rich, vibrant palate, the wine is opulent and full. Drink now.

This is the 245th blend of Roederer's non-vintage Champagne. It is a fine wine, highlighting the blend of Chardonnay and Pinot Noir, bringing in reserve wines to give richness and balance. It is fresh, beginning to show signs of maturity, with an apple aroma and a ripe palate. Drink now.

“The 2014 Cristal Rosé is a stunning, age-worthy bottling that really needs 30 plus minutes of air prior to consuming. For my palate this eclipses the incredible ’99 and ’02 bottlings — and is absolutely amongst the finest Cristal Rosé wines ever produced. A short decant in a narrow decanter also does wonders to arouse the aromatics. Given 7G/L dosage, this was disgorged more than two years ago in June 2022. Sourced from the villages of Aÿ, Avize, and Mesnil-sur-Oger, nearly 20% of the base wines were stored in oak prior to disgorgement. This is big and burly with a refined effervescence. Delicate strawberry and red raspberry alongside chalky soils and nuances of kumquat zest with candied ginger all mark the palate. The length and elegance of the wine really shines as this is already drinking beautifully. Drink 2024-2044”