The 2004 Cristal Rosé Vinothèque (magnum) is another stellar wine in this series of releases from Roederer. Exotic spice, blood orange, red-toned fruit and dried flowers all grace the palate. As good as the 2004 is, I find the aromatics not totally in place at this stage. This may need more time. Today I prefer the Blanc Vinothèque to the Rosé. Perhaps the high yields of the vintage were easier to address in the blending of Cristal than they were for the Rosé. I hope to have a chance to taste this again. Dosage is 8 grams per liter. Disgorged: June 2019.

Bramble and licorice snap notes lend good energy as a mix of boysenberry and blackberry puree and warmed fruitcake emerges steadily. A singed apple wood detail frames the finish, while underlying succulence lends freshness to help everything extend nicely. Best from 2038 through 2050.

The nose exhibits bright citrus notes of lime that repeat on the palate, where zesty lemon meets subtle herbal flavors and baking spices. With time, the wine unfolds, revealing a touch of ripe pears.

A classic blend of Cabernet Sauvignon, Merlot and Petit Verdot from Stellenbosch that captivates with its balanced and tasty character. Aromas of ripe berries and oak spices introduce a firm palate. Hints of dates and a dash of freshly grated nutmeg complement earthy ripe dark fruit flavors. Excellent acidity and a silky texture lead the senses through a long finish.

The 2023 Othello is a tasty entry-level bottling from the front blocks on the property, those on either side of Hopper Creek. Juicy dark red fruit, cinnamon, new leather and cedar are pushed forward in this delicious, effortless Cabernet Sauvignon. Best of all, this should be a fabulous value, too.