“Extremely exotic, with peach-pie and cooked-apple character. Lemony undertones, as well as some honeysuckle and honey. Layered and flavorful. New single-vineyard wine from here. Drink now.”

“Buttercups, apricots, papayas, chamomile, praline and hints of marmalade on the nose. Honey, too. Medium-bodied with a deliciously layered and ripe palate. Pretty, honeyed notes. Blend of friulano, pinot bianco and sauvignon. Drink or hold.”

Intense nose of gingersnaps, pineapples, dried mangoes, lemons, marmalade, honey, acacia and candied almonds. Luscious and sweet, yet balanced and concentrated, with a delicious, spicy ginger character. Drink now or hold.

“ A medium-bodied red with plums and chocolate and some underlying walnut character. Juicy and savory. Drink now.”

“The 2019 Terre Alte Rosazzo captivates, as crushed stone and underbrush evolve into a pretty mix of lime-tinged granny smith apple and savory herbs. This is rich, almost glycerol-like in feel, yet with a core of zesty acidity and salty minerals that perfectly balances it all out. Tropical florals and hints of tangerine mix with candied citrus, young mango and an inner smokiness adding further intrigue, as this finishes with persistence and tension, just begging for a short stay in the cellar. Tasted twice, the 2019 is simply stunning and full of potential. The Terre Alte is a blend of Friulano, Sauvignon and Pinot Blanc.”