The moment you lift the glass, the nobleness of Pinot Grigio (Pinot Gris) is known. This is the true essence of the variety, with a cascade of aromas that can make one shudder: baked apples layered with spice and drizzled with warmed honey as pressed flowers accompany, roasted almonds crumbled on top. Subtle mineral notes dip in and out with each whiff. The palate is an ocean crashing upon the palate with wave after wave of flavors fresh apples, then roasted almonds, sea salt and fresh herbs, then crushed stone all the while lifted by a consistent acidity that neither peaks nor ebbs. A wine for now or later, there will always be smiles. 

An elegant wine focused on minerality. Restrained lychee, sage and stony mineral character. Light-bodied with crisp acidity, a silky texture and a tense, slightly tight palate due to brilliant acidity. Drink or hold.

A complex and vibrant Collio. Glue, apricots, Mirabelle plums, citrus and beeswax. Medium-bodied with tension and crisp acidity that are well integrated with vibrant peaches in the finish. Drink or hold.

A light, elegant wine with aromas of tangerines, sage, peaches and Mirabelle plums. Very floral as well. Medium-bodied with a silky, almost oily texture, moderate yet refreshing acidity and a good, polished aftertaste. Drink or hold.

A simple yet precise wine with a good finish. Salt-and-pepper minerality with pear and citrus notes. Light-bodied with a silky texture, crisp acidity and a fruity finish. Drink now.