Livio Felluga is a commanding presence in the U.S. market, showing us how delicious wines from Friuli can be. The winery’s entry level Pinot Grigio has a subtle nose with delicate notes of peaches, white flowers, and herbs. It offers a rich, round mouthfeel with soft notes of baked apples and apricots, lifted by fresh acidity.

A lifted and complex wine with aromas of apricot juice, dried apricots, peach wood and orange marmalade. Full-bodied, oily in texture and zesty in acidity, with a long, lifted finish. Balanced and polished. Drink now.

A modern sauvignon blanc with aromas of asparagus, lychees, cedar and minerals. Light- to medium-bodied, silky and smooth, with crisp, integrated acidity and a super-polished finish. Drink now.

A fairly neutral yet focused wine with delicate aromas of fresh pears, beeswax, flowers. spices and pepper. Light- to medium-bodied, very silky, refined and savory, with Mirabelle plum flavors and a tight savory finish with a touch of bitterness. Drink now.

A restrained wine with aromas of minerals, herbs, stones, dried flowers, elderflowers, citrus zest, gooseberries, pink grapefruit and white chocolate. Very silky and medium-bodied, focused on pure elegance, with crisp if not zesty acidity and a long, salty finish. Outstanding. Drink or hold.