“Aromas of ripe red cherry, sliced plum and dried colored flowers. Medium-bodied with gentle, steadying tannins. The mineral backbone here allows for nice and approachable complexity to the red fruit. Crushed stone. Floral. Drink or hold.”

“Aromas of bright red fruit and berries, dried herbs and a hint of mushroom, as well as hibiscus, watermelon and dried strawberry. Medium-bodied with soft tannins. Pleasantly spiced. A bit of tobacco, too. Salinity at the end. From biodynamically grown grapes with Demeter certification. Drink now.”

“Vivid vanilla, butter and turned earth aromas lead to a bright palate that's energized by crisp apple and lemon acidity. A medium body and a smooth but zingy texture complete a very authentic picture.”

“A herbal nose with notes of black cherry and strawberry as well. Medium-bodied with integrated tannins. Tart red fruit. Fresh. Drink now.”

“Lovely aromas of baking spice, fresh hay and sliced grapefruit. Medium-bodied with steady, bright acidity. Rather well balanced. Succulent citrus and fresh herbs on the palate. From organically grown grapes. Drink now.”