Reviews

May 2024 93 Points Wine Enthusiast

This dry, broad-shouldered version has developed nicely over the years, revealing ample minerality with finely layered flavors of papaya, melon, star fruit and ground white pepper. The finish is long and inviting. It is powerful and heavy, but driven by piercing acidity that should help this go the distance.

April 2024 91 Points JamesSuckling.com

 Fresh Asian pear, white peach, acacia honey and lemon aromas. It’s bright, dry and medium-bodied with floral and mineral elements. Minerally and pristine finish. Always has 30% grand cru fruit. Drink now.

March 2024 92+ Points The Wine Advocate

From a very early, rather cold vintage according to Séverine Schlumberger, the 2017 Riesling Le Clos Saint-Léger Grand Cru Monopole offers a clear, fresh, pure, subtle and finely mineral or stony bouquet representing the volcanic terroir of the Grand Cru Kitterlé. The wine shows very delicate and elegant Riesling fruit intermingled with crunchy stone aromas. On the palate, this is a pure, dense, straight and textural Riesling with good and refreshing phenolic grip that gives persistent tension. The structured finish is intense and long. This is an excellent wine from Schlumberger. 13.77% alcohol.

September 2023 93 Points Wine Enthusiast

Dainty apricot aromas are bolstered by scents of lemon zest and ocean spray. While this wine is defined by lemony acidity, its texture is soft, creating an overall impression that's friendly and welcoming. Minerality leads into a long finish that hints at petrol qualities. This wine could easily spend a few years in the cellar to let those characteristics develop. But those who don't want to wait will find a friendly, sunny wine that perfectly balances racy citrus zest, saline mineral notes and a bit of soft, juicy stone fruit.

September 2023 91 Points Wine Enthusiast

Talk about typicity. This wine is exactly what you want from an Alsace Pinot Gris. The nose is juicy apple, slate, steel and white blossoms. On the palate, this wine is lively with acidity, but there's an apple-pie softness and weight to it. Savory notes of fines herbes and mild hard cheese provide balance into a lingering saline finish. Full of culinary goodness, this is a wine to pair with just about any vegetable, fish or poultry dish.

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