“Aromas of spiced cherry, plum and fresh mint. Medium-to full-bodied with silky tannins. An interesting, well-balanced mix of fresh red and black fruit and savory spice. Good concentration.”

“A potpourri aroma leads to a soft, lushly layered core of baked fruit, with lifted acidity and broad tannins supporting this single-vineyard wine. White pepper and forest floor tones play along, showing the intensity often found from the site.”

“A hint of stemmy earthiness leads the way to a luxurious, expansive and velvety palate. The acidity is edgy and fresh, lifting the savory and floral components over a rich, complex berry core.”

“Suave and well-structured, this offers plum pastry and cherry tart flavors that show plenty of forest floor notes, with firm tannins and acidity. Engaging floral accents linger into the finish, showing lithe spiciness and richness. Drink now through 2026.”

“The 2019 Pinot Noir Meredith Estate has a medium ruby-purple color. It slowly unfolds to black fruits and notes of licorice, graphite, forest floor and prosciutto. The palate is bold and lushly fruited with dark, mineral-laced fruits, a firm, fresh frame and a still youthfully wound finish. Give it another 2-3 years in bottle.”