Reviews
December 2026 93 Points Wine Spectator
Bright and appealing, this harmonious Champagne offers zesty energy in an elegant frame. The crisp, finely detailed mousse carries flavors of ripe pear and blackberry fruit, pastry cream, smoke and pickled ginger as they expand through the mouthwatering, spiced finish. Chardonnay, Pinot Noir and Meunier. Drink now through 2031.
December 2026 94 Points Wine Enthusiast
A classic, elegant go-to rosé, this expression hits all the right notes for the price. Delicate wild berry, peach blossom, violet and rose sit atop a soft patisserie backdrop, enticing on the nose alone. The palate is generous while maintaining its elegance, delivering fruit, spice and chalk beautifully across a long finish. Enjoy it now, give it as a gift, or simply keep it as a staple in the cellar.
December 2026 95 Points Wine Enthusiast
A precise nose offers lean orchard fruit, acacia and soft chalky clay. The palate feels weightless despite its gravitas, carried by mouthwatering acidity. It is creamy with a fine mousse and bright saline edge, white peach and white blossom keeping things fresh through a chalky, saline finish. Classic and clean, this is one to kick off the event with.
December 2026 97 Points Wine Enthusiast
Built like detailed embroidery on delicate lace, this wine embodies elegance. A beautiful, melded bouquet of orange blossom, quince, chamomile, marcona almond, jasmine and fine chalk greets the nose. The palate is silky and effortless, offering white peach tartlette, makrut leaf and white tea before a chiseled chalk finish. Stunning, and this should only reward with further cellaring.
December 2026 98 Points, #9 Top Cellar Selection Wine Enthusiast
This is the sip that captures your attention and, if only for a moment, offers refuge from the world's noise. The 2015 finds itself in a wonderful spot, where its presumed vintage intensity currently expresses as harmonious precision. The nose and palate exude fineness, delivering wild berries, blood orange, peach blossom, jasmine, and light patisserie, with a fine vein of saline-chalkiness. Brilliant acidity and dry extract come through with energy, making it an exciting expression to watch.