Thick and syrupy, this sweet, balanced white evokes apricot, apple and caramel flavors, with a light tactile sensation on the long aftertaste. Drink now.

An enticingly ripe version, with a mix of black cherry, raspberry and boysenberry coulis notes joining licorice, bramble and singed apple wood accents. The juicy, engaging finish feels full of life. Drink now through 2032. 

A delicately aromatic nose of red currants, spicebush, tobacco leaf, dusty minerals, and wildflowers. The palate is compact with a wonderful medium- to full-bodied mouthfeel and plenty of energy and drive. The acidity is firm and inviting, forming a perfect backbone that preserves the wine's freshness. The tannins are satiny with a mocha-scented quality, and the red berry fruit is laced with salty minerals. The wine is impressively tension-filled, vivacious and yet light on its feet. A terrific effort.

Superbly aromatic, polished, and balanced. Tannins are plump, pliant, and extremely long, with a beautiful velvety quality. Ripe blackberry, spiced plums, and black cherry fruits are super-expressive and imbued with this spicebush note, which is a shrub bush that grows near the vineyard and, when crushed in the palm of your hand in the thick of summer, reveals a high-toned minty-citrusy note, which is very present on the palate. The minerality is perfectly expressed as iron and stone, and the finish is exceedingly long, nuanced by mocha, loamy earth, and wildflowers, and resolves with tremendous freshness. Just splendid.

“The nose is nostalgic and lightly sweet, with aromas of vanilla, cloves, cardamom and cherry, along with faint undertones of dried tomatoes and balsamic. On the palate, the cherries star, while fighting back ferocious tannins and piercing acid.”