Reviews

July 31, 2023 91 Points Wine Spectator

“This has purity and persistence to the sweet peach, watermelon and dried strawberry flavors, with a chalky mineral spine supporting a juicy, round palate marked by herb and smoke undertones. Shows surprising length, which is driven by pink grapefruit acidity and talclike tannins. A serious, well-made rosé. Grenache and Mourvèdre. Drink now through 2025.”

June 2023 91 Points Vinous Media

“The 2022 Rosé Château Romassan wafts up from the glass with a pretty blend of stone dust and savory herbs bwild strawberry hints. It’s silky and pliant on the palate, showing crisp orchard fruits, sour citrus and minerals that add a more tactile feel toward the close. This finishes potent and with admirable length. Young peach and sage hints slowly fade.”

June 2023 93 Points Vinous Media

“The 2022 Rosé Château de Selle Cru Classé opens with a striking bouquet, blending dusty dried flowers with ginger, a spritz of lemon and crushed apples. It’s supple and soothing to the senses, with a textural wave of white strawberry, candied orange and sweet inner florals. A core of brilliant acidity maintains a fantastic balance as this tapers off long and potent. A mineral staining and citrus hints tease the taste buds. Please pour me another.”

June 2023 93+ Points Vinous Media

“The 2022 Rosé Clos Mireille Cru Classé is dreamy, wafting up with a perfumed blend of nectarine, sweet white flowers and white strawberry. Like pure silk on the palate, this soothes with its ripe orchard fruits, which are gently contrasted by a bitter tinge of sour citrus as juicy acidity adds fleshy depths. The 2022 cleans up beautifully as inner florals and confectionary spice echo throughout. This is a gorgeous Rosé today, yet it should evolve beautifully for years.”

May 25, 2023 90 Points Decanter

“From vineyards touching the seashore, the maritime breezes seem to have contributed an extra crispness and a touch of sea salt. Floral notes, white stone fruit and dried hay aromatics lead on to crunchy red berries, cherries and juicy white stone fruit. Wild hedgerow acidity, gentle textured chalkiness, saline minerality and more vibrant red fruit. Fabulous concentration and ripeness with a lasting finish that combines pretty fruit with austere minerality.”

Page 5 of 9

Filter