Reviews

February 2026 92 Points Wine Spectator

An intense style, with a firm and juicy thread of Meyer lemon and Asian pear flavors that are crunchy and mouthwatering, balanced by fresh ginger, Honeycrisp apple, lime zest and citrus blossoms, along with notes of lemongrass and lemon verbena. Really sings on the long finish. Drink now.

February 2026 92 Points Wine Spectator

Pure and succulent, with fleshy peach, apricot and melon notes highlighted by vibrant acidity. Accents of apple pastry, pineapple and Himalayan sea salt linger, as do lemon verbena and sweetgrass aromatics. Drink now.

February 2026 91 Points Wine Spectator

A well-cut white, with touches of mountain herbs lending a savory edge to flavors of crunchy white peach, pineapple, blanched almond and graphite. Finely balanced and elegant, with a lasting, mouthwatering finish. Drink now through 2032.

January 2026 91 Points JamesSuckling.com

Yellow apples, Meyer lemons and toasted marshmallows on the nose. The light- to medium-bodied palate balances creaminess with flavors of citrus, crushed white nuts and almond skin. Notes of savory herbs and ginger as well. A pleasant, easy-drinking, good-value wine. Drink now.

January 2026 95 Points JamesSuckling.com

Such beautiful harmony of vivid fruit and aged complexity. Expect black tea, persimmons, chocolate, dates, saffron and just a hint of caramel. Medium- to full-bodied and well-knit, this has a lush, lingering finish with a touch of bittersweet oranges at the end. Pure and intense. So delicious now.

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