Pure and succulent, featuring black currant, cassis, blackberry and pomegranate flavors accented by violet, graphite and cedar. Beautifully balanced and concentrated, yet with lively acidity and refined tannins. Terrific length. Cabernet Sauvignon and Sangiovese. Best from 2027 through 2045.

Pink grapefruit, redcurrant and yellow fruit over crushed stone and nutty lees notes. Elegant and concentrated, with white stone fruit, dried herbs and a salty, vibrant finish.

Meaty, earthy range to this alluring version, with creamy bacon fat, dusty earth and minerals inflecting plum and black cherry. Streaming and polished with good density, too. Graphite shavings and warm soil line the polished, smoky finish, where all elements converge seamlessly. Drink now through 2030.

Weighty with ripe black currant and plum reveal details of toasted anise and creamy bacon lard in this polished, salty red. Starts off silky in feel, then firming tannins and steely graphite rein everything in for a long finish with hint of chewiness and sandalwood smoke. Drink now through 2033.

Smoky, seductive red with lush, juicy plum and red currant that are swept up by saline-coated iron minerality. Tangy with notes of brown bread and savory drive and finely polished tannins for an elegant finish. Drink now through 2032.