As classic as they come, the wines from il Bricco always shows the passion that Pio Cesare bring to making wine. Aromas of dark cherry jam, plum compote with crushed bay leave and ground spices define the nose. Elegant with a fine line of tannins that runs from the beginning to end that provides a balance bar for the flavors wild berries, black tea and savory spices to perform on, a true high-wire act that is pulled off with near perfections. A gem of a wine. Drink from 2026.

This Barolo from the Ornato vineyard offers enticing aromas of ripe black cherry, cinnamon-spiced cake, candied blood orange zest, and a hint of fresh bay leaf. The palate is exceptionally well-balanced, with a precise, linear structure that showcases flavors of juicy blackberry, dark chocolate, and a touch of vanilla. The wine's impressive length and depth are evident in the long, satisfying finish. Drink 2026-2044.

A mix of cherry, strawberry, rose, tar and underbrush aromas and flavors highlight this elegant, solidly built red. Supple in texture until dusty tannins emerge on the finish. Shows fine balance overall, with a super long finish. Best from 2027 through 2043.

Aromas of sliced apples, white pineapple, lemon rind and minerals. Medium-bodied and very intense and bright, with crushed seashells, iodine and light fresh green apples. Complex, crunchy and focused. Lots of limes and other citrus. Drink or hold.

This is so floral, with violets, roses, dark fruit and lovely sandalwood and cedar. A touch of flint, too. Medium- to full-bodied with such elegance and a long and rather endless finish. It goes on and on. What a wine. Drink after 2027.